Having mentioned that I am an INSANE menu planner, my friend Michelle has requested that I post my menus. I'm only too happy to oblige. I am obsessed with my menus. Menu-making day is my favorite day of the week! (Tuesdays btw)
I'm such an anal planner that I actually plan every meal right down to Rafe's lunches. Now..we don't always STICK to this menu (surprisingly often we do though). So when we don't use something, it just remains on the list for the next week. I won't share all the lunch stuff..it's boring. I'll just share the 7 dinners and 3 desserts that are on the list each week. If anything ever sounds interesting, don't hesitate to request recipes. Just don't be disappointed that we're not the healthiest eaters out there.
DINNERS
1. Hot Chicken Salad, green beans, croissants
2. Snake Alley Noodles, stir-fry veggies, egg rolls
3. Lasagna, salad, garlic bread
4. Crescent Beef Burritos, red beans & rice, Salsa Salad
5. Ham Dijon Pasta, salad, homemade mini cheese biscuits
6. Broiled Orange Roughy, long grain and wild rice, broccoli
7. Spiced Italian Pork Chops, angel hair with butter and herbs, peas & carrots
DESSERTS
1. Fudge
2. Marbled Chocolate Bars
3. Ice Cream
As far as desserts go...sometimes something will stay on the list for a LONG time if I don't get around to making it, but most of the time it's pretty high turnover. Once I make something, I only allow 3 days to eat it or it starts getting stale so I throw it out. This does make for a lot of waste, but I really love having a bite of something sweet at the end of dinner. It's like my turn-off switch for eating for the day. I also just love to make desserts..haha.